What to cook for Easter besides Easter cakes? TOP-4 recipes with photos of making Easter "Bird's Nests" at home. Video recipes.
Easter is a great time to get together with the whole family and celebrate a bright holiday. On this holiday, all housewives try to set the table, following all the traditions and canons. In addition to Easter cakes and colored eggs, other pastries are also placed on the table, symbolizing wealth and well-being in the family. If you want something extraordinary, make the most amazing Easter baked goods - baskets for an interesting serving of colored eggs. A confectionery composition symbolizing a bird's nest is very easy to make, so everyone can do the recipes. This material offers TOP-4 various recipes for preparing this Easter miracle.
Yeast buns
You can make Easter Nests yeast buns according to the suggested recipe, use your favorite recipe, or use the dough that is mixed for cakes. The main thing is to observe the technology of design and creation of products.
- Caloric content per 100 g - 369 kcal.
- Servings - 20-25
- Cooking time - 2 hours 30 minutes
Ingredients:
- Milk - 150 ml
- Sugar - 4 tablespoons
- Sifted flour - 2 tbsp.
- Dry yeast - 10 g
- Raisins - 100 g
- Eggs - 1 pc.
- Sour cream - 200 g
Making Easter Nest yeast buns:
- Dissolve the yeast in warm milk, add sugar and half a serving of flour. Stir the food, cover with plastic wrap and leave in a warm place for 1 hour.
- Add the remaining flour with sour cream to the dough that comes up, knead the dough and leave for an hour, covered with a film or towel.
- Wash the raisins, pour boiling water over and leave to infuse for 10 minutes. Then fold it on a sieve, dry it and send it into the dough.
- Roll the dough into a thick sausage, cut into pieces 2 cm wide and roll each into a long thin rope.
- Twist 2 bundles together and fold them into a ring, holding the edges together.
- Place the rings on a baking sheet covered with parchment and let stand for 15 minutes.
- Beat the egg with a fork and brush over the rings.
- Bake the products in a preheated oven up to 180 ° С for 15-20 minutes until golden brown.
- While the Easter Nest Yeast Buns are baking, paint the hard-boiled eggs.
- Cool the finished products and put eggs of different colors inside.
Sweet Easter noodle nests
Sweet Easter noodle nests covered with caramel-chocolate sauce, with chocolate eggs on the festive table will symbolize peace, comfort and prosperity in the family. In the recipe, caramel can be replaced with peanut butter, and chocolate eggs can be substituted with rice and peanut butter.
Ingredients:
- Marshmallow - 4, 5 tbsp.
- Caramel - 0, 2 tbsp.
- Noodles - 4 tbsp
- Butter - 0.2 tbsp.
- Dark Chocolate Chips - 0.2 tbsp
- Chocolate Cadbury Egg - 280 g
Cooking Sweet Easter Nest Noodles:
- Melt the marshmallow and butter in a large container over low heat, stirring constantly.
- Add caramel with chocolate chips to the resulting mass and mix well.
- Remove the pot from the stove and place the boiled noodles in the mixture. Stir until the noodles are completely covered in the sweet caramel chocolate sauce.
- Take 16 liner cupcakes and place 1 tablespoon in each liner. top noodles.
- While it is still hot, press 3 chocolate eggs into each nest.
- Leave the product to freeze the chocolate mass.
Shortbread cookies "Easter baskets"
To please your family and treat your friends with delicious pastries, prepare delicious, bright and beautiful Easter baskets. Baking does not require special skill, the presence of special molds and special skills.
Ingredients:
- Eggs - 2 pcs.
- Flour - 1, 5 tbsp.
- Butter - 100 g
- Salt - 0.5 tsp
- Sugar - 5 tablespoons
- Cream from 4 to 10% - 2 tablespoons
- Vanillin - to taste
- Dragee candies - 100 g
- Coconut flakes - 3 tablespoons
- Caramel, honey or melted chocolate - to taste
- Baking powder - 1 tsp
Cooking Easter baskets shortbread:
- Sift flour, add baking powder, salt and mix.
- Grate the cold butter on a coarse grater and add to a bowl of flour.
- Then add 2 cold egg yolks. You won't need egg whites for the recipe.
- Add sugar to the food, pour in the cream and knead the shortbread dough with a fork.
- Collect it in a ball, wrap it in plastic and put it in the freezer for 30 minutes.
- Put the chilled dough in pieces into the hole of the garlic press (garlic) and squeeze out the dough, settling it on the baking parchment, at a distance of 5-6 cm from each other. Form into small baskets of 40 g each.
- Make a depression in the center of the "baskets".
- Preheat the oven to 200 ° C and bake Easter baskets shortbread for 10-12 minutes.
- Remove the finished pieces from the oven, cool and decorate by placing candies, for example, M & M's or sea balls, in the depression.
Easter nests made of straw
Sweet Easter nests made from straw and melted chocolate are a quick and tasty dessert that even a child can easily prepare. Just 3 ingredients and 15 minutes of time, and there is a wonderful festive dessert on the table.
Ingredients:
- Black chocolate - 100 g
- Vanilla straws - 100 g
- Colored dragees - for decoration
Making an Easter nest from straw:
- Melt the chocolate in a water bath or microwave.
- Break the straws into pieces of different lengths and put them in the chocolate.
- Stir gently to coat the straws with chocolate icing on all sides.
- Use a spoon to place the straws on the parchment paper in the form of nests and use your fingers to shape it into the desired shape with a small indentation.
- Leave the items to stand for the chocolate to solidify completely.
- Transfer the nests to a serving tray and place a few colored dragees inside.
