The "Winter King" salad is delicious, simple, easy to prepare, and most importantly - inexpensive. Its majestic name fully justifies the result. It is important to respect the proportions and take into account some of the nuances.
Recipe content:
- Winter King salad - general principles of preparation
- Winter King salad: a classic recipe
- Winter King salad: recipe without cooking
- Winter King salad: no sterilization
- Video recipes
The Winter King salad is a canned salad made from cucumbers for the winter. It is surprisingly simple and quick to prepare. After spending one hour of time and the appetizer will be ready. The main ingredient is cucumbers, of which there are an immense amount in the beds during the season. Therefore, this recipe is a great way to preserve the freshness and crunch of gherkins for a long time.
Winter King salad - general principles of preparation
- Choose fruits that are firm, fresh, medium-sized and of any variety. Do not use cucumbers that are overripe, large or very small.
- Rinse the vegetables well. To do this, you can use a soft brush.
- Soak the gherkins in cold water for 1-2 hours. This will better remove dirt from the soil and increase the safety of the finished snack. This is especially important if the recipe is raw salad, which does not require pre-cooking. In addition, soaking will restore the crispness and firmness of the cucumbers if they have begun to wilt.
- Do not exceed the recommended soaking time, otherwise the gherkins will start to sour.
- You can cut the vegetable into half rings or whole rings.
- Almost any recipe for this salad includes onions. Peel it, wash it and cut it into half rings.
- To taste, you can add spices to the recipe: ground pepper, bay leaf, cloves, parsley …
- The marinade should completely cover the vegetables in the jars. If vegetables remain visible from the marinade, mold may develop on them.
- Be sure to sterilize the jars, and boil the lids. The high temperature will destroy all microorganisms, and this is the key to long-term storage of the workpiece.
- Use the salad as an independent dish, serve with a side dish, use as an ingredient for other salads, like Olivier, or the first course, like pickle or hodgepodge.
Considering these recommendations, the "Winter King" salad will turn out delicious, no matter which of the suggested recipes you use.
Winter King salad: a classic recipe
The classic winter royal salad has the main undeniable advantage - ease of preparation. Any inexperienced housewife without experience in this field can cope with this conservation.
- Caloric content per 100 g - 38 kcal.
- Servings - 5-6 cans of 0.5 l
- Cooking time - 1 hour 30 minutes
Ingredients:
- Cucumbers - 5 kg
- Dill - 300 g
- Black peppercorns - 10 pcs.
- Acetic acid - 2 tablespoons
- Coarse salt - 2 tablespoons
- Onion - 0.5 kg
- Sugar - 40 g
Step-by-step preparation of the Winter King salad (classic recipe):
- Rinse the cucumbers and cut into thin rings, about 4 mm each.
- Peel and chop the onions in half rings.
- Wash the dill and chop finely.
- Combine the products, mix and leave for 30-40 minutes.
- Put salt, pepper, sugar in a saucepan and add acetic acid. Stir and pour the mixture over the cucumbers.
- Stir again and put on low heat. Leave until boiling, while stirring the ingredients.
- When the cucumbers change color from a bright green to a muted shade, the salad is ready. Remove it from the stove and place it in sterilized jars. Seal with clean lids, wrap with a warm blanket, turn over the back side and leave to cool.
Winter King salad: recipe without cooking
The winter king salad for the winter without cooking is a versatile, economical, very tasty and simple snack. And the beauty of this recipe is the long-term preservation of not only taste and aroma, but also vitamins.
Ingredients:
- Cucumbers - 4.5 kg
- Onions - 500 g
- Dill - 100 g
- Garlic - 300 g
- Table vinegar 9% ¬- 25 ml
- Salt - 150 g
Step-by-step preparation of the Winter King salad without cooking:
- Cut the washed and dried cucumbers into rings.
- Chop the dill finely.
- Chop the peeled onion in half rings.
- Peel the garlic and pass through a press.
- Combine vinegar, salt, dill and garlic.
- Toss the cucumbers, onions and dressing. Leave them in the refrigerator overnight.
- Sterilize the jars and spread the vegetables.
- Boil the remaining marinade and pour into jars to the vegetables.
- Roll up the container with lids, cover with a warm towel and leave to cool completely. Store raw salad in the refrigerator or cellar at a low temperature.
Winter King salad: no sterilization
This recipe for winter salad does not require sterilization, while the taste and aroma of fresh cucumbers will remain even in winter. You will enjoy the freshness of the gherkins as if you had just plucked them from the garden.
Ingredients:
- Cucumbers - 5 kg
- Onions - 1 kg
- Vinegar 9% - 100 ml
- Sugar - 5 tablespoons
- Salt - 2 tablespoons
- Black pepper (peas) - to taste
Step-by-step preparation of the Winter King salad without sterilization:
- Wash cucumbers and soak for 1 hour in cold water. Then cut them into rings.
- Peel the onion and chop it into half rings.
- Combine cucumbers with onions. Season with salt, stir and leave for half an hour for the cucumbers to start juicing.
- Combine vinegar, sugar, pepper and add the mixture to the infused vegetables.
- Stir and put the pan over the fire. Boil, stirring occasionally. Wait for the cucumbers to change color and remove from heat.
- Sterilize the jars and quickly spread the salad over them, filling to the very top. Screw them up with a lid, wrap them up with a blanket and leave to cool.
