Step-by-step recipe with a photo of a marshmallow cake without baking. Cooking nuances, dessert decoration.
No baked marshmallow cake is an exquisite and delicious dessert. Every day he has more and more fans. Its preparation does not take much time, because the stage of making the dough and baking is excluded.
The base is a crumb from ready-made chocolate chip cookies, and a delicate soufflé is obtained through the use of sweet and tender marshmallow marshmallows in combination with whipped cream. To make a marshmallow cake without baking, you can also use ordinary marshmallows, but it has a different taste that does not always go well with chocolate.
According to this recipe, you can make not only a cake, but also make cakes by taking not one large form, but several small ones. This option is suitable for themed holidays, for example, Christmas trees for the New Year, and hearts for Valentine's Day.
Next, we will tell you in detail how to make a marshmallow cake without baking, and share the secrets of cooking.
See also how to make a dessert without baking from cottage cheese, prunes and bread.
- Caloric content per 100 g - 400 kcal.
- Servings - 8
- Cooking time - 1 hour
Ingredients:
- Marshmallows - 300 g
- Chocolate cookies - 200 g
- Butter - 70 g
- Cream 33% - 600 g
- Chocolate 71% - 200 g
- Cream 33% - 100 ml (for glaze)
- Chocolate 71% - 150 g (for glaze)
Step-by-step preparation of a marshmallow cake without baking
1. The first stage of making a cake involves preparing a mass of cookies. The finished confection should be crushed in any convenient way: you can crush it with a rolling pin, pass it through a meat grinder or crumble it in a blender. Next, according to the recipe for a marshmallow cake without baking, melt the butter in the microwave or in a water bath and combine with cookies.
2. Knead thoroughly so that the mass becomes homogeneous. If the cookies are dry enough by themselves, you can increase the amount of ghee. The resulting mixture should be flexible enough and hold its shape well.
3. A step-by-step recipe for a marshmallow cake without baking involves the use of a container with removable sides. This configuration will allow you to carefully remove the finished culinary product and place it on the dish. And its shape can be any - rectangular, round or in the form of a heart. We line the bottom of the container with parchment paper and place a mass of cookies and butter inside. At this stage, it is important to carefully tamp this layer so that it does not crumble during cutting. This will be the basis of the future marshmallow cake.
4. The easiest way to melt marshmallows is to place it in a deep glass container in the microwave and heat it up at highest power for about 30 seconds. The duration of heating depends on the amount of this confection. The second way is in a water bath. You can also do this on the stove or in the oven, but in this case, you should add a little water to the container to avoid burning. The result should be a homogeneous air mass without lumps.
5. According to the recipe for marshmallow cake, add 100 ml cream and chocolate to the melted marshmallow. A bar of chocolate should be pre-split into small pieces, so it will melt faster in the total mass. Knead gently with a silicone spatula until smooth.
6. To properly whip the cream for marshmallow cake without baking, 500 ml of product must be pre-cooled for half an hour. Next, divide into 2 portions of 250 ml each, pour into a clean dry container and beat with a mixer until an even foam is formed. It is not recommended to use a hand blender for this purpose. It is advisable to increase the speed of revolutions gradually, as well as to decrease it.
7. Gently add the chocolate mixture cooled to room temperature into the whipped cream, stirring constantly, until smooth.
8. You should get a light airy mass, as in our recipe with a photo of a marshmallow cake.
9. Next, pour the resulting mixture into a cake pan over the base layer of cookies, level with a spatula and refrigerate for 2-3 hours. During this time, the preparation of the marshmallow cake will harden, getting a stronger structure.
10. The next step in the step-by-step recipe for a marshmallow cake without baking is the preparation of the icing. We heat the cream intended for it and melt the chocolate in it. After that, beat with an immersion blender and leave to cool. You can also put it in the refrigerator for a while to thicken the mixture.
11. Fill the marshmallow cake blank with the resulting glaze and smooth the top layer. To make a smooth surface, you can use a special culinary spatula.
12. Decorate the cake with marshmallows on top. You can also use candied fruit, grated chocolate, berries and pieces of fresh fruit, powdered sugar as a decoration - it all depends on the imagination of the chef and culinary preferences. We put the finished culinary masterpiece in the refrigerator until serving.
13. No-bake marshmallow cake is ready! Its harmonious taste can be complemented with a cup of coffee, hot chocolate or your favorite tea. Such a dessert will look harmonious at any holiday.
See also video recipes:
1. Cake with marshmallows Giraffe
2. Cake without baking from marshmallows
