Types of summer kitchens, their advantages and disadvantages. The choice of materials for the building, the sequence of work when creating a recreation area. A summer kitchen is a light structure on a personal or summer cottage for a comfortable outdoor recreation. Each owner can build an original building that will allow you to enjoy your meal in a cozy room, feeling the unity with nature. Further we will tell you how to build a summer kitchen, taking into account all the nuances.
Features of the construction of a summer kitchen
The most favorite pastime during the rest is a trip to the country house, where you can feel comfortable and forget all the city problems. For such purposes, a recreation area is created on a suburban area, in which the main object is the summer kitchen. This is a place where barbecues are held, barbecues are fried, and evenings are spent with friends at the dinner table. The summer kitchen built in the country house with your own hands becomes a favorite pastime.
All buildings of this purpose are divided into two groups - open and closed, characterized by the presence of walls. In the first case, the kitchen is well ventilated and not hot in it. In the second, the working area is closed on all sides, so it will be comfortable in the cold season.
Outdoor areas resemble a veranda or gazebo. They have no walls and often no roof, so the effect of unity with nature is created. Often they are needed to expand the cooking area if this is not possible in the house itself. The simplest option is a canopy to the wall of the room from the side of the kitchen. The main structural element is a platform with an awning, on which a stove, a sink, a table with chairs, etc. are placed.
The closed kitchen is more like a detached house. To increase the service life, it is erected from brick and stone. One of the building options is a summer kitchen with a veranda with all glass walls. In winter, it is used as a storage room so that it is not empty. If you insulate the walls and ceiling and put a stove, you can even live in such a room in winter.
When building a summer kitchen, you can combine various materials, experiment with design, install a brazier, barbecue. Often, a platform is made nearby in the form of a terrace, a veranda, a gazebo, which allows not only to cook food in the open air, but also to dine. This creates a transition to the garden plot.
When developing a project for a summer kitchen, it is necessary to take into account its type, on which the construction technology depends. Pay attention to these features:
- Summer kitchen with terrace … It is conventionally divided into two parts. The eating area is sometimes equipped without walls and a roof. Often placed in the garden, under trees to hide from the sun.
- Summer kitchen with veranda … This is a type of closed building that has large windows. Vacationers have a beautiful view of the surrounding environment. It can be used with sliding walls or opening windows.
- Summer kitchen with room … This combination is created to save money - different rooms are combined under one roof. Often a bath or sauna is attached to the kitchen.
- Summer kitchen with barbecue and barbecue … The hot device is placed in the middle of the room, and tables are placed around, creating a cozy atmosphere for good company.
Advantages and disadvantages of a summer kitchen
In contrast to the traditional kitchen, there are two functional areas in the summer kitchen. In the first one prepares dishes, in the second everyone dines.
The building is very popular due to such qualities:
- The room does not require cooling in the heat, so there is no need for expensive air conditioning and ventilation systems. The hostess will not languish in the heat at the hot stove.
- Outdoor lunches and dinners are much more delicious, and you can easily feed small children.
- In the evening, dinner turns out to be romantic and even strengthens the senses.
- Dishes can be quickly served. The proximity to the grill or barbecue tables is especially appreciated.
- During cooking, the hostess does not leave the room and has the opportunity to communicate with the company.
- A summer kitchen with a terrace is an ideal workplace. In summer, during conservation, there is nothing to be afraid of dirtying and staining the floor covering, because it simply does not exist. Vapors are quickly carried away from the working area.
- In the summer kitchen, it is convenient to receive a large number of guests and treat them to barbecue and barbecue, which are prepared nearby.
There are many advantages to such a structure, but there are also disadvantages:
- The work requires significant financial costs. However, finances can be saved if you do everything yourself.
- The kitchen is intended for use during the warmer months. To eat in winter, it is necessary to build a closed, well-insulated room, which will take a lot of money.
How to build a summer kitchen
Before making a summer kitchen, consider what responsibilities it should perform. Materials and construction are selected depending on the owner's decision. Below are recommendations and instructions for arranging it.
Material selection
Summer kitchens are built from brick, wood or metal. Each option has its own characteristics. Brick walls are heavy so they need a foundation. Closed kitchens are made of this material, which can be operated all year round. Such structures are fireproof, stationary barbecues and barbecues are often installed in them. They are durable, do not require constant maintenance.
A wooden kitchen is much easier, cheaper, faster to build than a stone one. The buildings create a comfortable environment for relaxation. Lumber walls do not require a foundation. Columnar can be dispensed with if necessary. There is only one drawback in the construction of boards - the tree burns well. Therefore, before use, saturate the workpieces with fire retardants, and cover the places near the stove or barbecue with bricks or tiles.
Metal summer kitchens are found only in the form of buildings with walls made of forged lattices with decor. They blend well with brick or stone walls, making the structure exquisite and opulent.
Selection of a place for a summer kitchen
When choosing a place for a recreation area, we recommend using our tips:
- The most successful option is considered to be a site not far from a residential building, to which you can easily bring electricity and sewerage. Often the summer kitchen is a continuation of the main one, so the utensils can be stored in the house. You can attach it to a wall that has a kitchen window.
- The building should not block any passage so that you do not have to bypass it. Also, do not place it in a place where it looks like a thorn in the eye. Find unused area.
- It must be at least 10 m away from any flammable object.
- The building should organically fit into the surrounding landscape and combine well with other buildings in color and wall material.
- Turn it open to the north to keep out of direct sunlight.
- It is better to place a summer kitchen in a country house without a roof under tall trees that create shade.
- Place the rainwater on a small slope so that it can drain off by gravity.
- Locate the kitchen away from sheds where cows and other pets are kept, and away from toilets and compost heaps.
- It is convenient to build it above the cellar, in this case all the products will be at hand.
Choose a place for a summer kitchen with barbecue according to the following criteria:
- The seating area is not striking, but the playground is visible from the tables.
- Please note that a large area is required for a kitchen with barbecue. This is due to the fact that the oven must be at a safe distance from the tables with the company. Leave room for a cutting table and sink nearby.
- Be sure to fill the floor with concrete, regardless of the material from which the walls are made.
- Determine the location of the furnace at the stage of pouring the concrete floor.
Instructions for the construction of a closed summer kitchen
The construction of a summer kitchen resembles the construction of an ordinary unheated building. The main stages for its construction are given below.
A closed summer kitchen must be built on a foundation. If the walls are made of bricks, fill in the strip foundation, if it is made of wood, lay out the columnar foundation. Follow these steps to create the base:
- Dig a 50 cm deep trench around the perimeter. Its width should be 10 cm wider than the wall.
- Place a 15 cm layer of sand on the bottom and compact it.
- Install water and sewer pipes in the pit and bring them to the places where the sink is installed.
- Fill the trench with mortar and wait for it to harden. It usually takes 2 weeks for the concrete to have sufficient strength.
Walls can be made from any material. Often after the construction of a dwelling, boards and bricks remain, which can be used for these purposes. To keep the room cool in summer, it is recommended to use brick, and not plaster the walls. The masonry can be half a brick or brick thick. It is allowed to build walls from planks, and then overlay them with stone to provide coolness in summer and keep warm in winter.
To knock down the wooden wall of the summer kitchen, first assemble the frame from the beams, and then beat it from the outside with boards, and from the inside with clapboard. Make at least two 1x1m windows. To keep warm, install them on silicone gaskets. Often, openings are left from floor to ceiling, which allows more light to pass through. Thus, you can visually increase the area of the room. When creating a combined version of the kitchen, when the openings are closed with roller shutters, make the windows wide.
To create a floor, dig a 15 cm deep hole inside the room and fill it with sand. On top, you can lay boards, put paving slabs or pour concrete on the floor. If you are building a summer kitchen with a barbecue with a wooden floor, be sure to pave the area for the oven with bricks. Provide openings in the roof and wall to remove smoke from the working area.
The roof of the summer kitchen can be made with a pitched or gable. A pitched roof is simpler and cheaper. The second option looks more harmonious and solid, but more blanks will be needed. A gable roof looks good on large buildings. You can cover the top with slate, polycarbonate, tar paper or any other roofing material. For winter operation, insulate the roof with mineral wool.
At the last stage of construction, make a furnace or other similar device. She is the main element around which others are placed. Then place a table, chairs, and other items in the room.
Construction of a summer open kitchen
Such a structure can be erected in just a few days. To make a summer kitchen with your own hands, use our recommendations:
- Construction begins with drawing the contours of the site on the ground. Hammer in the pegs in the corners of the highlighted area, stretch the cord between them. If the kitchen does not exceed 2x3 m, dig holes at least 50 cm deep and 20x20 cm in size near the pegs. You can use a large-diameter drill. If the floor is larger than the specified area, dig another hole between them, the result will be two rows of holes of 3 in each. Pour sand on the bottom of the hole with a layer of 10-15 cm.
- Fold a brick post in each hole, while inside the masonry there should be room for a metal pipe installed vertically.
- The pillars should protrude above the ground to a height predetermined by the owner. Install pipes in the middle of the masonry and drive into the ground. Make sure that they are vertical, and the upper ends are in the same plane. Fill the free space inside the masonry with concrete.
- After the mortar has solidified, proceed with the assembly of the roof. This will require metal pipes or profiles. Weld them to the top of the posts. To prevent the fabric from sagging, place the beams in increments of 1 m. Paint the frame to protect it from moisture.
- The simplest roof option for an open summer kitchen is to use an awning. Throw the fabric over the beams, stretch it, and tie it to the crossbars.
- Another equally common material for flooring is polycarbonate sheets, corrugated glass or roofing paper. When calculating the amount of material, keep in mind that the roof should protrude 50 cm beyond the kitchen perimeter. Fasten wooden slats to the frame beams that will ensure this condition. The sheets are fixed to the rails after the breadboard assembly with self-tapping screws.
- Cover the kitchen with an awning and secure it to the frame.
- Remove the top soil layer within the selected area to a depth of 15 cm. Fill the depression with sand and compact it thoroughly.
- Build wood flooring on the finished base. The site can also be paved with bricks or paving slabs. It should be 50 cm above the ground so that it does not flood after rain.
- In places where the oven and barbecue are located, lay the floor with bricks or paving slabs.
The choice of stove for the kitchen depends on the preferences of the owner. It is more practical to use gas appliances, but an open summer kitchen with a barbecue looks more original.
How to make a summer kitchen - watch the video:
The summer kitchen is created for relaxation, therefore, so that unnecessary troubles do not arise at the most inopportune moment, equip it with high quality. Before you get started, familiarize yourself with the different options for cooking structures, read the instructions for their arrangement and follow their directions exactly.
