Filled baskets are a simple and original snack that can be prepared in minutes, especially if available. A step-by-step recipe with a photo of baskets with sausages and cheese. Video recipe.
The idea of serving snacks in tartlets is very convenient! This option is good for large celebrations and cozy home gatherings. You can buy tartlets in the store, but they are unreasonably expensive! Much better to cook them yourself. For homemade products, you can use your own shortbread dough or buy a purchased puff pastry. Having baskets available, you can prepare a delicious and hearty breakfast with any filling in just 5 minutes. Today we will make tartlets with sausages and cheese.
This is a very simple dish that can be prepared when there is no time. Delicious and hearty baskets are usually whipped up. You don't even need to preheat the oven to prepare them. It is enough to send the baskets in the microwave for 1-2 minutes, and a delicious breakfast is ready. Although not all toppings require a heated snack. The sausages for the recipe can be used raw, pre-boiled, or fried. You can supplement the appetizer with eggs, then you get delicious scrambled eggs in baskets. These baskets are convenient to take with you on the road, they can be offered to guests as a hot snack.
See also how to make a basket salad.
- Caloric content per 100 g - 433 kcal.
- Servings - 2
- Cooking time - 5 minutes
Ingredients:
- Baskets - 2 pcs. (I have sand)
- Cheese - 50 g
- Sausages - 2 pcs.
Step-by-step preparation of baskets with sausages and cheese, recipe with photo:
1. Remove the wrapping film from the sausages if it is artificial. Leave the natural casing. Cut the sausages into small pieces. I used them raw. But you can pre-boil the sausages or lightly fry them in a skillet in oil.
2. Fill the baskets with sliced sausages. You can find out how to make your own shortcrust pastry baskets at home in the step-by-step recipe published on the website. A commercially available analog is also suitable.
3. Cut the cheese into thin slices or grate on a coarse grater.
4. Place the pieces of cheese on top of the sausages.
5. Send the tartlets to the microwave. With an equipment power of 850 kW, cook them for 1 minute. It is necessary that the cheese only melts.
6. Serve the finished sausages and cheese baskets immediately after cooking, while the cheese is melted and viscous.
See also a video recipe on how to make sausage and cheese baskets.
