When organizing a festive buffet table or planning a menu for a family celebration, prepare snack toast with cottage cheese spread.
Snacks on the New Year's table are something that cannot be too much. Toast white bread toasts and place a delicate, spicy cottage cheese cream on top of each. We are accustomed to the fact that cottage cheese is most often used in sweet dessert dishes - cheesecakes, cheesecakes, mousses, etc., but if you try to prepare a salty curd snack by adding herbs and garlic to it, you will get an amazingly delicious spicy dish that will please everyone at the festive table.
See also how to make eggplant toast with cheese and herbs.
- Caloric content per 100 g - 174 kcal.
- Servings - 5
- Cooking time - 12
Ingredients:
- Sliced loaf - 10 pieces
- Cottage cheese - 300 g
- Garlic - 2-4 teeth.
- Salt, pepper - to taste
- Parsley or dill greens - 1 bunch.
- Sour cream - 3-4 tbsp. l.
- Cucumber, bell pepper for decoration
Step-by-step preparation of snack toasts for the New Year:
1. Peel and wash the garlic cloves, rinse the parsley under running water and chop them together using a blender. You can increase or decrease the amount of garlic and herbs, guided by your taste preferences.
2. Add cottage cheese to the garlic mass, salt and pepper to your liking.
3. Add sour cream to the curd. Its fat content and quantity will help make the curd mass more or less liquid.
4. Stir all ingredients until smooth with a hand blender.
5. Cut the loaf into thin slices. Shape them into triangles or rectangles.
6. Dry white bread slices on both sides in a dry skillet.
7. On each toasted toast, apply a small layer of savory curd cream.
8. Chop the bell peppers and garnish the toast in small pieces.
9. You can decorate the toast as your imagination tells you. To do this, you need slices of fresh or pickled cucumber, peppers, parsley sprigs, etc.
10. Snack toasts for the New Year are ready. Such an appetizer is a real decoration of the festive table. Bon appetit and great celebration!
See also video recipes:
1. Curd spread for croutons
2. Curly sandwiches on the festive table
