A delicious semolina cake is very easy to prepare. Usually manniks are prepared in a large form, we suggest that you cook mini-manniks, and even with raspberries. It will be delicious, we assure you!
It happens that there is kefir in the refrigerator and you do not know where to put it. We offer you to cook amazingly tasty and simple pastries - kefir mannik. Since now is the season for fresh berries, we will add raspberries to the flavor. At other times of the year, you can take frozen berries or jams.
What is the main thing in making manna? Let semolina swell well. If this condition is met, then the cake will turn out to be great. You can't say that it is made from semolina. Let's cook to make sure our words are true.
- Caloric content per 100 g - 172 kcal.
- Servings - 6
- Cooking time - 40 minutes
Ingredients:
- Kefir - 1 tbsp.
- Flour - 1/2 tbsp.
- Semolina - 1/2 tbsp.
- Baking powder - 1 tsp.
- Sugar - 50 g
- Raspberries - 50-100 g
- Eggs - 1 pc.
Step-by-step preparation of mini-manniks with raspberries on kefir with a photo
Like many pies, the key to the splendor of a manna depends on how you beat the eggs. Therefore, we mix the eggs with sugar and beat them into a foam.
Add kefir and semolina, mix and leave for 30-40 minutes to swell the semolina.
After the time has elapsed, add flour with baking powder.
Tip: If you're using baking soda along with baking powder, add it just before filling out the cupcake pan. For more effect, extinguish the baking soda with lemon juice.
We fill the cupcake molds to 1/3 of the volume. Put several raspberries in each mold. If you have it too wet, then roll it in flour.
We fill the molds by another 1/3 and place the berry in the center for decoration.
We bake muffins in an oven preheated to 200 degrees for about 30-40 minutes, it all depends on your oven.
Cool the finished manna and sprinkle with powdered sugar. Ready-made baked goods will delight you with their taste. Bon Appetit!