Delight your family and friends with fragrant pastries. Recipe with a photo of a pie with cherries and nuts. How to cook?
Contents of the recipe with a photo:
- Ingredients
- Step by step preparation of the cherry and nut pie
- Video recipes
Pie with cherries and nuts is a delicious and juicy homemade cake, the delicate taste of which will become your favorite after the first preparation. Such a cake belongs to an open form, but, despite this, it is convenient to take it on the road and cut it off for children to school with you. It will also perfectly complement a cup of aromatic tea or cocoa.
The combination of sour cherries with crispy nuts and vanilla-flavored dough is considered a win-win baking option that will always be appreciated. In general, such a dessert is rather a summer dish, but in the modern world it can be prepared all year round, because cherries are used not only fresh, but also frozen or canned.
There is a recipe for cherry pie with nuts in every home, because it is an integral attribute of home gatherings surrounded by loved ones. And it is not at all surprising that each of them is individual in its own way. The recipe that we offer is very easy to prepare, from the available ingredients and will not take a lot of time.
So, for such a cherry and nut pie recipe, you must first make a dough based on eggs, sugar, flour, butter and baking powder. Then put the cherries on top beautifully in a circle (pitted), sprinkle with nuts (you can use any to your taste) and bake until tender. Time will be spent to a minimum, and the result will pleasantly surprise you. This cake will be eaten with pleasure by both adults and children.
- Caloric content per 100 g - 281 kcal.
- Servings - 1 pie weighing 1 kg
- Cooking time - 20 minutes for preparation and 40 minutes for baking
Ingredients:
- Frozen cherries - 500 g
- Wheat flour of the highest grade - 200 g
- Butter - 180 g
- Sugar - 140 g
- Chicken eggs - 3 pcs.
- Baking powder - 1 tsp
- Walnuts - 50 g
- Vanillin - on the tip of a knife
Step by step preparation of the cherry and nut pie
1. Take a deep bowl for making the dough. Break eggs into it and add sugar. Beat the mass with a mixer. It is not necessary to whip to lush peaks here. You just need to connect everything well.
2. Then add butter and mix in the same way until smooth. The oil must be softened; for this, it must be taken out of the refrigerator a few hours before cooking and left at room temperature.
3. Combine flour with baking powder and sift through a sieve several times. This will give the cake more tenderness and airiness. Add vanilla sugar and mix all dry ingredients with liquid ingredients. Stir the dough gently with a silicone spatula until smooth. In appearance, it should resemble very thick sour cream.
4. Take a split form, line it with parchment paper. Lubricate the bottom and sides of the mold liberally with butter. Put the dough in it and spread it evenly over the entire surface with a silicone or wooden spatula. At this stage, you can turn on the oven to heat up to 180 degrees.
5. The cherries must be defrosted in advance, for this you need to take them out of the freezer at least 5 hours before making the pie. Throw on a sieve so that all excess liquid is glass and free from pits (if any). Gently place the cherries on the dough, spreading them evenly over the entire surface, and gently press each berry into the dough.
6. Chop the nuts a little with a knife and pour on top of the cherries. Send the cake to the oven to bake for 35-40 minutes. During this time, it will acquire a beautiful golden color. Willingness to check with a wooden skewer. Then take it out of the oven, gently release it from the mold, sprinkle with powdered sugar if desired and serve. This cake tastes perfect both hot and cold.
The versatility of this cake with walnuts and cherries is that the latter can be replaced with any other berry or fruit. And you will have your own individual recipe. In general, experiment and do not forget to pamper your household with goodies.
Video recipes for pie with cherries and nuts
1. How to make a pie with cherries and nuts:
2. Recipe for cherry nut pie:
