Salads are an indispensable component of any festive feast. One of the masterpieces, both in taste and in beauty, can be called the recipe for this dish - Peking cabbage salad with cheese, bran and crab sticks. Step-by-step recipe with a photo. Video recipe.
Thanks to crab sticks, any dish will acquire the taste of seafood and a beautiful appearance. This delicacy has recently appeared in our country, but many housewives have already fallen in love with it. When buying them, you need to pay attention to the composition, where surimi should be the first in the list in an amount of at least 70%. Crab sticks contain minced white fish meat, so products that do not have a pronounced rich taste are best suited to them. Peking cabbage is just that.
Peking cabbage, also called Chinese cabbage, adds freshness to the salad. It differs from other species in lightness, more tender and juicy leaves. It gives the salads volume and splendor. Half a head of cabbage can be used to make a large salad bowl. In addition, nutritionists tirelessly repeat that cabbage is one of the healthiest types of vegetables. Peking cabbage and crab sticks salad will be a worthy festive dish on any table. If you love crab sticks and Chinese cabbage, make this unusual salad.
See also How to Make Peking Cabbage and Walnut Salad with Mustard.
- Caloric content per 100 g - 98 kcal.
- Servings - 2
- Cooking time - 20 minutes
Ingredients:
- Peking cabbage - 4-5 leaves
- Cheese - 50 g
- Vegetable oil - for dressing
- Crab sticks - 3-4 pcs.
- French grain mustard - 1 tsp
- Salt - 0.5 tsp or to taste
- Wheat bran - 1, 5 tablespoons
Step-by-step preparation of Peking cabbage salad with cheese, bran and crab sticks, recipe with photo:
1. Remove the leaves from the head of cabbage. Wash and dry with a paper towel. Use a sharp knife to chop them into thin strips.
2. Cut the cheese into cubes or medium-sized strips.
Peel the crab sticks from the packaging film and cut into the same size as the cheese.
3. Put chopped cabbage, crab sticks, feta cheese, bran and mustard into a plate. Bran can be not only wheat, but also oat, buckwheat and others. Salt the food and season with vegetable oil. Toss all the ingredients and serve the Chinese cabbage salad with cheese, bran and crab sticks. If desired, it can be supplemented with croutons.
See also a video recipe on how to make a salad with Chinese cabbage and crab sticks.
