For those who love chicken wings, we have found another delicious recipe - in mayonnaise. But we will not cook them over an open fire, but fry them in a pan.
If you have ever eaten chicken kebab in mayonnaise, then you will understand that the recipe we offer is undoubtedly delicious. Therefore, let's not dilute a lot of water, and we have nothing to cook a dish that can become a hit on the festive table.
- Caloric content per 100 g - 216.04 kcal.
- Servings - 5
- Cooking time - 40 minutes
Ingredients:
- Chicken wings - 1 kg
- Mayonnaise - 100 grams
- Mustard seeds - 1 tbsp l.
- Italian herbs - 1 tbsp l.
- Curry - 1 tbsp. l.
- Salt - 1 tsp
- Black pepper - 1/2 tsp
The recipe for the step-by-step cooking of chicken wings in mayonnaise
1. The first step is to wash the wings and pluck all the feathers that are found. Then the wings need to be blotted with a paper towel. This is necessary so that the spices remain on the skin, and not be absorbed into the water, which will drain.
2. Season the wings with all the spices we have prepared. Mix them well, rubbing the spices into the wings. Imagine giving a relaxing massage to … a chicken).
3. Add mayonnaise and mustard beans. The last ingredient is optional, but tastes better with it.
4. Mix everything again, cover with cling film and marinate overnight … Although, patience will not be enough to wait so long, so we marinate as much as there is patience. While you can prepare a side dish - bake potatoes or make mashed potatoes. And also go to the cellar and take your favorite pickles. Summer outside? Make a salad.
5. So, like the wings were pickled. You can fry. We heat the vegetable oil and put the wings in the pan.
6. Fry them on both sides until golden brown. Chicken meat cooks very quickly, so do not burn it until it coals.
7. Put the finished wings on a plate, stock up on herbs, pickles or fresh vegetables, and napkins. You can start your meal.
See also video recipes:
1. Chicken wings in a pan
2. How to deliciously fry chicken wings
