Potato casserole with minced meat in the oven

Table of contents:

Potato casserole with minced meat in the oven
Potato casserole with minced meat in the oven
Anonim

Every self-respecting housewife, and also the owner, should be able to cook potato casserole. If you still don't know how, then we will fill the gap in this area, with our recipe with step by step photos.

What a ready-made potato casserole with minced meat looks like
What a ready-made potato casserole with minced meat looks like

Recipe content:

  1. Ingredients
  2. Step by step cooking - recipe with photo
  3. Video recipes

Potato casserole is an excellent dish in order to feed a large number of people at once, well, or a small amount, but with minimal power and food costs. It is a pleasure to cook such a casserole - fried minced meat, put mashed potatoes in a mold and on top. Speaking of the latter, you can make fresh mashed potatoes, or you can take what is left from the last dinner. The cheese in the recipe is not absolutely necessary, but it tastes much better with it. Well, let's cook.

  • Caloric content per 100 g - 190 kcal.
  • Servings - for 5 people
  • Cooking time - 40 minutes
Image
Image

Ingredients:

  • Potatoes - 500 g
  • Minced meat - 300 g
  • Onions - 1 pc.
  • Cheese - 100 g
  • Carrots - 1 pc.
  • Tomato paste - 1 tbsp l.
  • Vegetable oil - 2-3 tbsp. l.
  • Egg - 1 pc.
  • Salt and pepper to taste

Step by step cooking potato casserole with minced meat in the oven - recipe with photo

Onions, carrots and minced meat in a pan
Onions, carrots and minced meat in a pan

Let's start by peeling and dicing the onions and carrots. Heat vegetable oil in a frying pan and put vegetables in a frying pan and “chop the minced meat”.

Tomato paste added to minced meat and vegetables
Tomato paste added to minced meat and vegetables

Fry everything together until the minced meat grabs from all sides. Then add tomato paste and spices - salt and pepper, this is the minimum that is needed. You can also take Italian herbs, rosemary, basil and other herbs and spices. Fry the minced meat for another 3 minutes and remove the pan from the heat.

Grated cheese and egg added to the pot with boiled potatoes
Grated cheese and egg added to the pot with boiled potatoes

Peel and boil the potatoes in salted water until tender. Then we mute him. Add grated cheese and egg to warm (not hot). Mix well.

Minced meat in a heat-resistant dish
Minced meat in a heat-resistant dish

Put the minced meat in a heat-resistant form on the bottom.

Mashed potatoes on top of minced meat
Mashed potatoes on top of minced meat

Put mashed potatoes on top.

Ready casserole top view
Ready casserole top view

We bake the casserole for 35 minutes at 180 degrees. Puree a little brown and grab. Minced meat will come to readiness during this time.

Potato casserole with minced meat served at the table
Potato casserole with minced meat served at the table

Serve the cooked casserole warm or chilled. And so, and so, it will be delicious. Next time add green peas to the minced meat. Bon Appetit!

See also video recipes:

1) How to make minced potato casserole

2) Delicious potato casserole with minced meat

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