Everyone who loves delicious food should be able to cook pancakes. We offer you a step-by-step recipe for starch pancakes, which are always obtained.
Ruddy, mouth-watering pancakes will be appropriate on any table. Sunday breakfast or gala dinner. Pancakes can be sweet or salty, with various additives - herbs, cheese, etc. In any form, they will be in demand not only among children, but also among adults. Today we will tell you how to make starchy pancakes in milk. Starch is introduced into the dough so that the pancakes are thin and tender. It is introduced only into cold liquid, so it is better to take milk (water) from the refrigerator.
- Caloric content per 100 g - 158 kcal.
- Servings - 6 Pancakes
- Cooking time - 35 minutes
Ingredients:
- Milk - 400 ml (2 glasses)
- Egg - 2 pcs.
- Sugar - 2-3 tbsp. l.
- Starch - 5 tbsp. l.
- Flour - 4 tbsp. l.
- Vegetable oil - 3 tbsp. l.
Step-by-step recipe for making pancakes with starch in milk
1. As with any baking with eggs, start by combining sugar and eggs in a large bowl. Beat them a little with a fork. If you want to get pancakes with fools, beat eggs with sugar until fluffy.
2. Add all the flour and all the starch to the eggs. Do not add liquid yet.
3. Stir the mixture until it forms into a large lump. Why do we need to do this? So that there are no lumps in the finished dough.
4. Gradually begin to add milk, while stirring our "lump". It will disperse easily. In a couple of minutes, you will have the perfect pancake dough.
5. See what kind of liquid pancake base. To prevent the pancakes from tearing during baking, leave the dough for 15 minutes to release the gluten. Now you can bake.
6. Pour some dough into a well-heated frying pan and distribute it in a circular motion over the entire surface. Fry each pancake for 1-2 minutes on each side. Here you need to get used to it. It will be faster to fry pancakes in two pans.
7. Ready-made pancakes are stacked. Cover them with a lid while cooking to keep them soft. They will additionally be steamed. These pancakes are perfect for wrapping all kinds of fillings.
8. If there is nothing for the filling, try sprinkling the pancakes with sugar mixed with cinnamon. It will turn out to be unusually tasty. Such pancakes in America are prepared on a rainy Thursday. But we can pamper ourselves with them any day.
See also video recipes:
1. How to cook thin pancakes on starch
2. Pancakes with milk without flour
