A step-by-step recipe for chicken breast in a mustard-honey marinade: a list of ingredients and the technology for preparing a delicious meat dish. Video recipes.
Chicken breast marinated with mustard and honey is a delicious and very satisfying dish. If served correctly, it can be safely included in the holiday menu: it looks beautiful, smells very appetizing, and satisfies hunger.
The cooking process is quite simple and does not take much time. Thanks to this, the dish can be prepared shortly before the holiday. The simplicity of the technology makes it possible to involve even children in cooking.
The main product is chicken breast. Delicate, lean and very tasty meat. It does not require lengthy preparation, bakes quickly and does not burden the stomach.
Honey and mustard add flavoring colors. Sweetness and light piquancy are provided.
From spices and seasonings, we must add salt, black ground pepper. Rosemary gives the chicken a very original flavor. Turmeric powder can be added to add a yellowish hue.
If you need to prepare a dish for a festive table, then 10 minutes before the end of cooking, you can sprinkle the breast with grated cheese so that an appetizing crust appears on top.
Now we suggest that you familiarize yourself with a detailed recipe for chicken breast in a mustard-honey marinade with a photo of each stage of preparation.
- Caloric content per 100 g - 139 kcal.
- Servings - 2
- Cooking time - 60 minutes
Ingredients:
- Chicken breast - 1 pc.
- Honey - 2 tablespoons
- Mustard - 1 tablespoon
- Salt and pepper to taste
- Dried garlic - 1 tsp
- Rosemary - 1 sprig
Cooking chicken breast in honey mustard marinade step by step
1. Rinse the chicken breast and dry it with paper towels. Divide into two halves. Rub the entire surface thoroughly with a mixture of salt, ground black pepper and dried garlic.
2. Prepare the marinade: combine honey with mustard and mix until smooth. If it is heavily sugared, then you can first melt it a little, either in the microwave or in a water bath.
3. Pour chicken breasts with honey-mustard marinade, distribute evenly and leave for 30-60 minutes.
4. Select the baking dish according to the size of the breasts. We do not recommend taking too large, so that the meat does not dry out during heat treatment. We spread the chicken and a sprig of rosemary, put on the middle shelf of the oven and bake for about 40 minutes at 160 degrees.
5. Fragrant and delicious chicken breast baked in honey mustard marinade is ready! For a beautiful presentation, the dish can be decorated with lettuce, fresh herbs, cherry tomatoes. Serve the pieces whole or cut into slices.
See also video recipes:
1. Chicken breast with honey-mustard marinade
2. How to cook chicken breast in honey mustard marinade
