The most useful sweets are homemade. At the same time, they turn out to be as tasty as purchased ones. In this review, I'll tell you how to make a delicious treat from cottage cheese and cookies.
Recipe content:
- Ingredients
- Step by step cooking
- Video recipe
Homemade sweets made from cookies and cottage cheese are a delicacy for many people from childhood. The ingredients are very affordable, the recipe is very simple, and the taste is just magical! There are many variations of their preparation. For example, the taste of the product will depend on the cookie itself, and it can be very diverse. So, shortbread, chocolate, biscuit and other cookies are good for dessert. You can take any cottage cheese for the dish, both fat-free and homemade. In the first case, add a little oil to hold the mass together. In addition, you can come up with any filling for sweets. This can be dried cherries, bananas, chocolate, prunes, canned pineapples, raisins, nuts, etc. I used cocoa powder as a sprinkle, but you can use grated chocolate, coconut, chopped nuts, or chocolate icing on the balls.
As you can see, if you take the main ingredients, cookies and cottage cheese as a basis, but change the filling or sprinkling all the time, you can always get new tastes of sweets. The most important thing is that in half an hour there will be a delicacy on your table that will not leave anyone indifferent. Moreover, it is so useful, without preservatives, flavor enhancers and E additives. And the simple composition of the components and the minimum of time spent will give piquant sweetness and unique pleasure.
- Calorie content per 100 g - 325 kcal.
- Servings - 15-20 pcs.
- Cooking time - 30 minutes
Ingredients:
- Cookies - 250 g (any kind)
- Cocoa powder - 2-3 tablespoons
- Cottage cheese - 250 g (I have homemade)
- Honey - 2 tablespoons
- Almond shavings - 30 g
How to make a healthy dessert - cookies and cottage cheese sweets:
1. Place the slicer attachment in the food processor and place the mid-cut biscuits.
2. Grind the cookies into small crumbs. If there is no such device, then put the cookies in a plastic bag and detail it on top with a rolling pin. You can also use a blender, grinder or coffee grinder.
3. Put the cottage cheese in the bowl of the food processor with the liver. If it's not fat, add a little softened butter.
4. Knock food until smooth and smooth. If you don't have a food processor, grind the curd through a fine iron sieve to break up any lumps. It is better to do this process twice. Then combine with cookie crumbs and stir.
5. Put honey and almonds to the food.
6. Stir the products, but already using the impulsive mode, so as not to crush the almonds too much.
7. Pour cocoa powder into a shallow saucer. Pinch off a small piece from the dough and roll it into a ball. Its size should not exceed more than a walnut. Place it in a bowl of cocoa and roll it several times so that it breeds well on all sides. Fold the balls into a convenient shape and chill in the refrigerator. After about 2 hours, the mass will become denser and harder. Then the candy will be more convenient to use.
Serve such a delicacy to the table for an afternoon snack or breakfast. It is not only tasty, but also healthy. Several of these tasty balls will saturate the body, give a charge of vivacity and energy for half a day.
See also a video recipe on how to cook cottage cheese snacks without baking in 15 minutes.
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