Hunter-style chicken is a delicacy and main course, which is ideal for lovers of traditional tastes. A delicious recipe for "hunting chicken".
- Caloric content per 100 g - 107, 7 kcal.
- Servings Per Container - 1 Chicken
- Cooking time - 1 hour 20 minutes
Ingredients:
- Whole chicken (cut into large pieces)
- 2 carrots
- Celery stick
- Onion
- 1/2 cup olive oil
- Red wine (half a glass)
- Tomato puree (glass)
- A pinch of salt
- Rosemary Sage Powder
- Fresh parsley
Preparation:
First you need to prepare the sauce. To do this, pour half a cup of olive oil into a cauldron and heat it up.
After the oil has warmed up, throw in the peeled and finely chopped: carrots, celery and onions. This is all, stirring constantly, fry for 5 minutes.
Next, we put our prepared chicken pieces into our roasting and continue to cook over low heat, not forgetting to stir so as not to burn.
As soon as the chicken takes on the yellowish color we need, pour our red wine there, a glass of tomato puree and salt to taste, and add rosemary, sage.
Now you can continue cooking chicken in a hunting way, namely, all this needs to be cooked for about 40 minutes.
This dish is served with fresh parsley leaves.
