Would you like to prepare plums for the winter to make delicious pastries all year round? Then freeze them in the pitted freezer with rugs. This is a simple way of storing the product, in which the fruit retains the maximum amount of vitamins. Step-by-step recipe with a photo.
There are many ways to keep plums for the winter. These are all kinds of preservation, drying and drying of berries. But recently, freezing is gaining more and more popularity. You can also freeze plums in different ways. In this review, we will learn how to freeze fruits for the winter in the freezer in pitted halves.
Frozen plums can be stored in the freezer for up to a year until the next harvest. Then you will always have ripe, sweet and healthy fruits at hand. Indeed, plums contain vitamins C, A, B1, B2, PP, pectins, organic acids. It has a diuretic and laxative effect. Useful for atherosclerosis, cholecystitis, heart disease, liver, kidney, and hypertension.
Frozen plums are delicious to eat cold straight from the freezer. In addition, at any time, you can bake a pie, roll, buns, boil compote, uzvar, etc. with it. Plums with dense pulp, not watery and with good taste are suitable for freezing. They should not be green or overripe. It is best to freeze plums that are good keeping quality. Such fruits stay fresh longer and withstand freezing better. Juicy and watery varieties are not suitable for harvesting.
Read also about freezing raspberries with whole berries.
- Caloric content per 100 g - 185 kcal.
- Servings - Any Amount
- Cooking time - 30 minutes of active work
Ingredients:
Plums - any amount
Step-by-step preparation of freezing plums for the winter without pits, recipe with photo:
1. Select firm and dense plums without spoilage, rot and bitterness. Wash them under running water and dry with a paper towel.
2. Carefully cut the fruit in half with a knife and remove the seeds. Spread them cut up on a countertop to dry.
3. Wrap a baking sheet or board with cling film and line the halves of the plums so that the cut side is facing up and the fruits do not touch each other. With the help of film, frozen fruits will be easier to remove. Send the pitted plums to freeze in the freezer with the maximum freeze setting and the shock freeze setting. When the preparation for the winter is ready, remove the plums from the plank, put them in a special bag or plastic mold and continue storage in the freezer. At a temperature of -15 degrees, they will be stored until next year.
See also the video recipe on how to cook frozen plums.
