Pizza with ham and tomatoes

Table of contents:

Pizza with ham and tomatoes
Pizza with ham and tomatoes
Anonim

Both adults and children love pizza, because the dish is prepared quickly, it turns out delicious, and there are many different recipes. Today I propose a recipe for delicious poultry with ham and tomatoes.

Ready-made pizza with ham and tomatoes
Ready-made pizza with ham and tomatoes

Recipe content:

  • Ingredients
  • Step by step cooking
  • Video recipe

Pizza is a versatile dish. It will suit equally well on an ordinary weekday and will be a decoration of the festive table. And a well-made dough is half the battle. Although the most important part is, of course, the filling. And as it can be a variety of products. These are shrimps, cheese, canned fish, bacon, eggplant, ham, tomatoes, mushrooms, minced meat, capers, potatoes, olives, etc. But if you like more nourishing dishes, then pizza should be made with meat filling, for example, with ham and tomatoes. It is such a dish that I propose today to find out how it is prepared.

This type of pizza is a fairly common option among a wide variety of toppings. Almost any kind of ready-to-eat meat is suitable for the dish. It can be balyk, smoked meat, ham, jamon, prosciutto. Anything will do. Tomatoes are also a popular addition to almost every pizza. Another essential ingredient is cheese. In the homeland of this dish, parmesan or mazzarela is most often used. But parmesan is best, although our hostesses use any other types of cheese. In principle, a variety of combinations of your favorite products are allowed in such baked goods.

A few more words about the test. Most often, pizza is based on yeast dough. However, today we will cook it yeast-free with kefir. Cooking it is much faster and easier, and the result is no worse.

  • Caloric content per 100 g - 181 kcal.
  • Servings - 1 pizza
  • Cooking time - 1 hour 30 minutes
Image
Image

Ingredients:

  • Flour - 1, 5 tbsp.
  • Kefir - 1 tbsp.
  • Eggs - 1 pc.
  • Vegetable oil - 2 tablespoons
  • Salt - a pinch
  • Baking soda - 1 tsp
  • Ham - 200 g
  • Tomatoes - 1 pc.
  • Cheese - 150 g
  • Mushrooms - 200 g
  • Onions - 1 pc.
  • Garlic - 2 cloves
  • Ketchup - 2 tablespoons

How to prepare pizza with ham and tomatoes step by step:

Eggs are poured into a bowl
Eggs are poured into a bowl

1. Beat the egg into a bowl and add a pinch of salt.

Eggs beaten with a mixer
Eggs beaten with a mixer

2. Beat the eggs with a mixer until they are airy foam.

Kefir is combined with soda
Kefir is combined with soda

3. Pour kefir into another bowl and heat it to room temperature. Add baking soda and stir.

Kefir is combined with soda
Kefir is combined with soda

4. After adding soda to kefir, it will immediately begin to foam and bubbles will appear.

Kefir is combined with eggs
Kefir is combined with eggs

5. Pour the beaten eggs into the foamy kefir and mix well with a mixer.

Flour is poured into the liquid base
Flour is poured into the liquid base

6. Sift flour into liquid components through a fine iron sieve.

Flour is poured into the liquid base
Flour is poured into the liquid base

7. This should be done so that it is enriched with oxygen.

The dough is kneaded and the butter is drained
The dough is kneaded and the butter is drained

8. Do not add all the flour at once. First put in half and knead the dough. It will be runny, so pour in the oil and stir well.

Added flour
Added flour

9. Now pour in the remaining flour.

Kneaded dough
Kneaded dough

10. Knead the elastic dough again so that it sticks off your hands and the sides of the dishes.

The dough is laid out on a baking sheet
The dough is laid out on a baking sheet

11. Grease a pizza dish with vegetable oil. Roll out the dough with a rolling pin into a thin layer and put in a mold. Smooth it out with your hands and cut off the excess dough.

The dough is baked
The dough is baked

12. Heat the oven to 200 degrees and bake the piece for 5-7 minutes.

Mushrooms are chopped
Mushrooms are chopped

13. Meanwhile, wash the mushrooms and chop them into cubes.

Mushrooms are fried
Mushrooms are fried

14. In a skillet in vegetable oil, sauté the mushrooms. A lot of liquid will come out at first, so turn on high heat to evaporate. Next, fry them until golden brown.

Ham sliced
Ham sliced

15. Cut the ham into cubes about 1-1.5 cm in size.

Chopped onion with garlic
Chopped onion with garlic

16. Peel and finely chop the onions and garlic.

Tomatoes are sliced
Tomatoes are sliced

17. Wash the tomatoes and cut into thin rings.

Cheese grated
Cheese grated

18. Grate the cheese on a coarse grater.

The cake is greased with ketchup and garlic is laid out
The cake is greased with ketchup and garlic is laid out

19. Brush the baked piece with a generous layer of ketchup and lay out the garlic.

A bow is laid out on top
A bow is laid out on top

twenty. Place the onions next.

Lined with mushrooms on top
Lined with mushrooms on top

21. Add the sautéed mushrooms.

Lined with ham
Lined with ham

22. Then cubes of ham.

Lined with tomatoes
Lined with tomatoes

23. Distribute the tomato slices.

Pizza sprinkled with cheese
Pizza sprinkled with cheese

24. And the final chord - sprinkle all the products with cheese shavings. Send such a composition to an oven heated to 200 degrees for 10-15 minutes. When the cheese is melted, remove the pizza from the fryer and serve immediately.

See also the video recipe on how to make pizza with ham and cheese.

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