Each hostess sooner or later asks the question "How to make puffs?" Here's a simple recipe for making delicious puffs.
- Caloric content per 100 g - 337.5 kcal.
- Servings - Any Amount
- Cooking time - 1 hour
Ingredients:
- Tomatoes
- Cheese
- Ketchup
- Ham
Cooking ham and cheese puffs:
In order to make puffs, you need to roll out a sheet of purchased puff pastry as thin as possible.
Next, you should cut it into equal parts, the sizes of which depend on the desired result of each puff.
Put the filling in it, in this case it is "Mexican puffs", so the insides are as follows: tomato, cheese, ketchup, ham.
Next, the puffs should be wrapped and placed on a greased baking sheet.
The puffs will be ready within 20 minutes at low heat.
Now you can proceed to the most important moment - it is to feast on freshly baked puffs with cheese and ham:)
