Coffee is one of the most popular drinks. They start the morning and finish their lunch. I propose to diversify the usual drink, supplementing it with milk and aromatic spices.
Recipe content:
- Ingredients
- Step by step cooking
- Video recipe
Coffee is a complex beverage. Its effect on the body causes a lot of controversy. On the one hand, it stimulates, invigorates, awakens and raises pressure. At the same time, some experts argue that coffee is extremely useful for the body and even necessary, while other experts recommend excluding it from your diet. Of course, both sides will find justifying arguments for their opinion. Haters of this drink will find many reasons why they should refuse it. But there are people who simply cannot imagine their beginning of the day without coffee. To balance the benefits of coffee a little, it can be drunk with milk. The effect of such a drug is simply amazing. In addition, then the taste of coffee bitterness will not be felt.
Some of the beneficial factors of coffee are worth noting! First, coffee reduces the risk of skin cancer, melanoma, by 20%. Secondly, the drink helps in losing weight. For coffee lovers, the metabolism works 16% faster. Third, coffee is an antioxidant that reduces the risk of chronic disease. The fourth factor is that the drink cures depression. Well, it should be noted that caffeine improves memory.
- Caloric content per 100 g - 58 kcal.
- Servings - 2
- Cooking time - 10 minutes
Ingredients:
- Instant coffee - 1 tablespoon
- Milk - 500 ml
- Cocoa powder - 1 tsp
- Cinnamon stick - 1 pc.
- Cardamom - 4 grains
- Carnation - 2 buds
- Anis - 2 stars
- Allspice peas - 3 pcs.
- Sugar - optional and to taste
Step by step preparation of a milk and coffee drink
1. Pour milk into a saucepan and place on the stove with medium heat.
2. Pour cocoa and coffee into the milk.
3. Add all the spices: cinnamon stick, cardamom seeds, cloves, anise stars, allspice peas. Add sugar as desired, in the amount that suits your taste.
4. Place the milk on the stove and bring to a boil. Watch the boil so it doesn't run away. As soon as foam appears, which will rise, immediately remove the saucepan from the stove.
5. Let the drink steep for about 5-10 minutes to reveal the aromas and taste of the spices. Then pour the drink into glasses and start tasting.
See also a video recipe on how to make a coffee and milkshake.
