Semolina with apples in the microwave cooks quickly and is quickly eaten. In just a few minutes, a sweet addition to a cup of tea or milk will be ready. Step-by-step recipe with a photo. Video recipe.
If you do not like semolina, then you simply did not cook it correctly. In order for an ineptly cooked kindergarten semolina porridge to no longer cause universal dislike for children, it must be properly prepared. No one will like a liquid, not sweet brew on water! Therefore, children do not like porridge, and even refuse to try them. Because such porridge is not interesting and boring. But if you decorate it, add fruits or berries, then the child's interest in the dish will immediately increase. Today we will prepare a dessert with apples and semolina and treat our little ones. They will definitely like such semolina! At the same time, we will not cook it in the oven, but in the microwave. Many housewives use a microwave oven only for heating food and defrosting food. But it can be used to prepare a variety of desserts, and the cooking time is significantly reduced. For the recipe, you will need special utensils for cooking in the microwave. You can use silicone, glass, ceramic and other heat-resistant non-metal molds. The form should be with high sides, and it should not be filled more than half with products. Since the dessert will increase in volume during cooking.
See also the preparation of cheesecakes with semolina and apples.
- Caloric content per 100 g - 185 kcal.
- Servings - 1
- Cooking time - 10 minutes
Ingredients:
- Semolina - 1 tablespoon
- Milk - 10 tablespoons
- Apple - 0.5 pcs.
- Sugar - pinch or to taste
Step by step cooking semolina with apples in the microwave, recipe with photo:
1. Select a suitable container for your microwave oven. It should not be large for one serving. Pour half a serving of semolina and some sugar into it.
2. Wash the apple, dry it with a paper towel and remove the seed box. Cut the apples into wedges and place them in a baking dish on top of the semolina.
3. Sprinkle the remaining semolina on top and season with sugar.
4. Pour milk over the food so that it completely covers them 1 finger higher.
5. Place the dish in the microwave, close the lid and turn on the appliance for 3 minutes at a power of 850 kW. After this time, remove the container with dessert, stir and send it back to the microwave oven. Continue cooking for another 1 minute. If your microwave power is different, then keep track of the time and adjust it.
6. Serve warm semolina with apples in the microwave right after cooking. You can additionally pour the dish with berry or fruit sauce, condensed milk or jam.
See also a video recipe on how to cook an apple dessert in the microwave in 5 minutes.
