Food
Last modified: 2025-01-23 09:01
Description of the ginseng plant. Its composition and calorie content. The main useful properties of the product. How can you use it in cooking and what is the risk of excessive use?
Last modified: 2025-01-23 09:01
Where does savory grow and how is this herbaceous plant useful? What healing properties is famous for when it is recommended to include it in your diet? Spice recipes and application features
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Find out why scientists decided it was dangerous to eat fish for immunity and how to choose the right fish for maximum benefits
Last modified: 2025-01-23 09:01
Description of taste, smell and chemical composition of asafoetida. Useful and harmful substances, positive and negative effects of the spice on the body. How to use it and interesting facts
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Description of black peppercorns, how many calories and what substances it contains. Useful properties of the spice and its effect on the body. Possible harm and contraindications for use
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Description of acai berries. Chemical composition and energy value. Beneficial features. Risks of abuse and recommendations for use in food. Simple and delicious recipes
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What is the Kettley guava, where can you find it. What a beneficial effect on the body is the use of tropical fruits, who should not enter them into the diet. Cooking recipes
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Galangal root: how is the spice little-known in Russia useful for the body, who is better off not eating it. Recipes and interesting facts about the product
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Dried onions and their main properties. Calorie content and useful components of this product. Potential harm to health if abused. The inclusion of a voiced tasty addition in various dishes
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Edible cyclantera: energy value and useful components that are included in the composition, why it is better for some people not to eat it. What dishes is this product added to?
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What is the difference between the pineberry strawberry and the common garden berry. What are the beneficial properties inherent in this fruit and when it is worth abandoning its use. Composition and characteristics of components
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What is a product called Sikana scented or cassabanana. What useful properties does it contain. Can everyone eat it. What can be made from it
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Marigold flowers in cooking, calorie content and chemical composition. Useful properties of Imeretian saffron and contraindications for use. Recipes for dishes with the addition of seasoning, interesting facts
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Description of elm lyophyllum. Where is this mushroom common? What chemical compounds does it have? Does it have any beneficial properties? Recipes for dishes with lyophyllum elm. The most interesting
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Properties and composition of vegetable protein. The benefits and harms of geobotanical proteins. List and description of foods high in polypeptides
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Description of the mushroom blue gyroporus. The beneficial substances contained in its fruiting body. What effect does it have on the body, possible harmful manifestations in case of abuse. Gyroporus Recipes
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Description of folic acid, its benefits and harms to the body. The daily rate for children and adults. List of foods containing vitamin B9. Its amount in meat, fish, "milk", cereals, etc
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Ground bird cherry: its composition and calorie content, the beneficial effect of the plant on the body, can the product be harmful. Recipes with bird cherry flour
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Description of grated horseradish: the composition and characteristics of the components, what effect it has on the body, when it is better to refuse to use the seasoning, what to cook with it
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Caloric content and composition of mustard powder. Its positive and negative impact on health, possible harm. Seasoning recipes and all the fun about her
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Description of alfalfa, calorie content and chemical composition. Useful properties and possible harm when used. How is alfalfa eaten, what dishes and drinks are they prepared? A little history of legumes
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Caloric content and chemical composition of carnation flowers. Useful properties, harm and contraindications to the use of the product. How is it eaten? Recipes for food and drinks, interesting facts
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Description and peculiarities of growth. Logan berry composition, beneficial properties. How can you eat the fruit? Culinary recipes
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Can the product be present in the diet? What useful components does it contain, who should not eat sprouted peas? Interesting recipes
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Description of the fruit tree and the peculiarities of its growth. Rambay composition, useful properties. How are fruits eaten? Culinary recipes. Interesting facts about the plant
Last modified: 2025-01-23 09:01
What are wheat germ? Description of the chemical composition and calorie content. The beneficial effect of the product on the body. How to germinate a culture at home and what can be prepared from the shoots?
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Composition and calorie content of red sea buckthorn. Useful properties, alleged harm and contraindications to the use of buffalo berries. Recipes with Shepherdia Silver
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Caloric content and chemical composition of kaffir lime. Useful properties, harm and contraindications to its use. Drink and food recipes, interesting facts about papede
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What are the stalks of the candy tree? Description of the product, its chemical composition and calorie content. Beneficial effect on the body. Drink and food recipes, interesting facts about wood
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What are the best foods to eat during pregnancy? Features of the diet in the early and late stages. The healthiest foods for expectant mothers
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Useful properties of sugar for the human body, its harm and contraindications for use. Recommendations on how to eliminate it from your diet. A selection of natural and synthetic analogues
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What foods should not be eaten on an empty stomach and why? What to Eat for Breakfast: The best foods to start your day with. Dangerous consequences of skipping your morning meal
Last modified: 2025-01-23 09:01
Energy value and composition of birch sap. Useful properties and contraindications to its use. How is it harvested and what can be prepared from it? Recipes for drinks and dishes
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What is poppy milk? Dependence of nutritional value on cooking technology. Composition and useful properties, harm from use. What is a drink for, how to prepare and use it
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Why is cedar milk useful? Who cannot enjoy its taste? The composition and calorie content of the product, the benefits and harms. Recipes for food and drinks. Interesting facts about cedar cream
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What are the benefits of oat seedlings for the body? Calorie content, vitamin and mineral complex. Germination rules, recipes for delicious dishes
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Product description. Caloric content of spelled and chemical composition. Useful and harmful properties. Recipes and interesting facts about her
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What is tempeh, how to make it? Calorie content and composition of the product. Benefits and harm to the body. Dishes made from fermented soy protein
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What is pumpkin milk? Caloric content and chemical composition, the main useful properties. Who is the drink contraindicated for? How to prepare and use it in cooking?
Last modified: 2025-01-23 09:01
What is sesame milk, nutritional value and chemical composition. Useful properties and contraindications for use. How to make a drink from sesame, what dishes can you cook?