A simple recipe for a delicious strawberry pie: a list of products and cooking technology. Video recipes.
Strawberry pie is a delicious and healthy dessert. Such a flour product is to the taste of different audiences - both adults and children. Due to its simplicity of preparation, it can be served with daily tea drinking, and if made in portioned forms and beautifully decorated, then included in the festive menu. Truly, even in the photo, the strawberry pie induces a strong appetite.
The dough for this cake is very simple - no yeast, no long kneading or cooling, no whipping proteins or cream. Step-by-step Strawberry Pie is made with simple ingredients in minutes. However, the result is lush, flavorful and delicious baked goods.
We suggest using strawberries in your own juice as a filling. Homemade jams made from whole berries are perfect and, in addition to improving the taste, will add even more usefulness and nutritional value to the whole dish.
In winter, you can also use a frozen product, but, unfortunately, it is not as fragrant, less tasty, less nutritious, and its structure is far from ideal.
We bring to the attention of culinary experts a simple recipe for strawberry pie with a photo.
See also how to make Pumpkin Oatmeal Pie.
- Caloric content per 100 g - 240 kcal.
- Servings - 4
- Cooking time - 50 minutes
Ingredients:
- Butter - 100 g
- Strawberries in their own juice - 150 g
- Flour - 140 g
- Eggs - 2 pcs.
- Sugar - 140 g
- Vanillin - 4 g
- Baking powder - 1 tsp
How to make a delicious strawberry pie step by step
1. First of all, according to our simple recipe for strawberry pie, take the butter out of the refrigerator and leave it at room temperature to soften. If the margin of time is minimal, then it can be melted a little in a water bath or at minimum power in a microwave oven. Next, beat it with sugar in a deep container.
2. Gradually introduce the eggs while continuing to beat. By the way, it is desirable that the eggs are also at room temperature.
3. Then add flour and baking powder. Knead with a fork or mixer. The dough is not very thick. We achieve homogeneity and dissolution of all flour lumps.
4. We select a baking dish. According to our recipe for strawberry pie, step by step, its capacity should be approximately 2 times larger than the volume of the dough. The shape - round, square, oval - doesn't matter. Lubricate the walls with butter or refined vegetable oil. We spread the dough and level the surface.
5. Drain the syrup from the strawberries and put the whole berries on top of the dough, as shown in the photo of our strawberry pie recipe.
6. Place the mold in an oven preheated to 180-200 degrees and bake for 30-40 minutes. When the cake is well baked, take it out and cool it at room temperature. Sprinkle generously with powdered sugar.
7. Delicious and aromatic strawberry pie is ready! Serve to the table in portions. As a drink, you can offer tea, compote, juice or milkshake.
See also video recipes:
1. Simple Strawberry Pie
2. Strawberry pie is delicious
