Pancakes loved by many. However, more often than not, housewives only change the filling. And today I want to tell you a recipe for funny pancakes called "Zebra".
Recipe content:
- Ingredients
- Step by step cooking
- Video recipe
Surely all women can bake pancakes, and some men too. At the same time, many of them are baked only according to one proven recipe, for fear of experimenting. However, even the most favorite food one day will definitely get bored, become boring and there will be a desire to diversify the diet. What can be added to the recipe new? The first is to vary the variety of flour, using buckwheat, rye, bran, or mix several types. Second, you can add any products to the dough: crumbs of nuts or chocolate, cheese or coconut, etc. The third is to stuff pancakes with different products. After all, the variety of additives makes it an excellent opportunity to serve a variety of pancakes to the table every day.
But if you still do not want to change your habits and tastes, and want to keep your proven pancake recipe, then you can diversify it. To do this, you only need a couple of tablespoons of cocoa powder, which are diluted in a small part of the pancake dough. Well, and then, it's all a matter of technology. We offer you an amazing recipe for Zebra pancakes. They will definitely cheer you up, especially the second half and the guys. Crispy waffle rim and light cocoa aroma will leave no one indifferent.
- Caloric content per 100 g - 147 kcal.
- Servings - 12-15 pcs.
- Cooking time - 30 minutes
Ingredients:
- Natural yogurt - 200 ml
- Drinking water - 250 ml
- Flour - 1 tbsp. (200 gram glass)
- Egg - 1 pc.
- Refined vegetable oil - 2 tablespoons
- Sugar - 3-5 tablespoons or to taste
- Salt - a pinch
- Cocoa powder - 2 tablespoons
Making pancakes "Zebra"
1. Pour yogurt and kefir into a bowl for kneading the dough.
2. Beat an egg to the food, add sugar and salt.
3. Add drinking water and stir the liquid ingredients to distribute them evenly. Then add flour, which is best sifted if possible, so that it is enriched with oxygen. Although this is not necessary.
4. Knead the dough until smooth, without lumps. This can be done with a hand or electric whisk, or with a blender. After that ? Pour part of the dough into another container, into which pour cocoa powder.
5. Stir the cocoa until it is completely dissolved. So that it intervenes better without forming lumps, I recommend sifting it through a sieve.
6. Place the pan on the stove and heat it up. For safety net, you can grease its bottom with a thin layer of vegetable oil. You need to do this only once, so that the first pancake does not turn out to be "lumpy"; in the future, you can not grease the pan.
Spoon the dough with a ladle and pour it into the pan, which you rotate in all directions so that the dough spreads in a circle.
7. Do not put the pan on the stove right away, but take the chocolate dough with a tablespoon and pour it in a circle or any other form on the pancake. For convenience, you can use a teapot with a spout, a plastic bottle with a hole in the lids, special bottles for vegetable oil or ketchup, etc.
After that, send the pan to the stove and fry the pancake as always, on both sides for about 1 minute.
8. Such pancakes are served, rolled up, so they look beautiful and appetizing.
Note: as I wrote above, if you use your proven recipe for pancakes, then to embody the "zebra", you can not change the composition of the recipe, but just take my recipe as an idea.
See also the video recipe on how to make striped pancakes with chocolate filling.
