Food 2024, November
An overview of the exotic lychee fruit: what kind of fruit is it, where it grows and when it is harvested, how to eat, taste, beneficial properties, calorie content, chemical composition, contraindications
Useful properties of green tea matcha and contraindications. How to choose and brew powder tea, the cost in online stores
Caloric content and chemical composition of wheat bran. Useful properties and harm, how the product is eaten. Recipes and interesting facts about him
What is the product and why did it gain popularity? Why are rye bran useful? Potential harm when consumed, use in cooking and interesting facts about a useful product
Calorie content and composition of mango juice. Useful properties, contraindications for use and possible harm. How to make freshly squeezed mango juice? Popular recipes
Description of Lori cheese, photos, manufacturing features. Nutritional value and effect on the body when consumed. How the variety is eaten, what dishes are prepared with it, the history of its appearance
Characteristics of Kelle cheese, production features. Calorie content, composition, benefits and harms to the body. Culinary uses, history of the variety
Description of Bayaz Peynir cheese, peculiarities of making a farm and industrial product. Energy value, nutrients, effects on the body and limitations. Cooking applications
Description of Kasseri cheese, its difference from similar varieties and the method of production. Energy value, benefits for the body and possible harm when consumed. Culinary uses, storage methods
Calorie content and composition of the drink. How is bread kvass useful? What are the ways to prepare it? Culinary recipes with bread kvass
What is smoked cheese, manufacturing methods. Energy value and chemical composition of the product, benefits and possible harm to the body. How to use it in cooking?
Features of culture, composition and calorie content. What are the beneficial properties of the cereal, harm and contraindications. Is it allowed to eat it while losing weight? How to cook properly and what to eat with?
Composition and calorie content of date honey. What beneficial effects does it have on the body, contraindications to use. How can date honey be used in cooking?
Chemical composition of shirataki rice and its calorie content. Useful properties of the product and harm to the human body. How is unusual rice eaten and what is its peculiarity? Recipes for dishes using it
Description of Imeretian cheese, preparation features. Energy value of the product, benefits for the body, possible harm when consumed. Cooking Uses, Variety History
Find out what fireweed honey looks like, what health and beauty benefits it brings, how to distinguish a fake from a quality product
Features of Chechil cheese, production and homemade recipe. Energy value and composition of the product, beneficial and harmful effects on the body. Cooking Uses and Variety History
Description of Tulum cheese, manufacturing features, composition and energy value. Benefits and harms of consumption, culinary uses and history of the variety
Description and photos of Chanakh cheese, how it is made in dairies, the nuances of home cooking. Calorie content, composition, benefits and harms to the body. Use of the variety in cooking, recipes with Chanakh cheese
Description and components of dandelion honey, its composition and calorie content. Useful properties and contraindications for use. Dandelion Jam Recipes from Flower Baskets, Lemon and Herbs
Only natural mature honey has invaluable healing properties. Therefore, checking its quality is of great importance. Take note of the simple methods of how to do it at home
Characteristics of urad gave, nutritional value and features of the chemical composition. Benefits for the human body and possible negative effects, recipes for making black lentils
Description of Ossetian cheese, production in industrial and home conditions. Energy value and vitamin and mineral composition, benefits and harms to the body. Cooking use
What is Kalmyk tea, what kind of tea leaves are they used? Types of additional ingredients, calorie content and composition. The benefits and harms of the drink, preparation methods. Interesting Facts
What is katyk, how is it prepared? Calorie content and chemical composition, useful properties and contraindications for use. Fermented milk recipes and interesting facts about it
Description of Ramboll cheese, manufacturing technology and the ability to make it yourself. The calorie content of cheese, depending on the fillers, the benefits and harms to the body. Recipes and variety history
What is a flower drink, the chemical composition of the brew and the effect on the body. Potential harm when consumed. How to brew? Interesting facts about chrysanthemum tea
Characteristics and preparation of Aper Shik cheese in industrial and home conditions. Energy value, benefits and harms. Cooking Uses, History of Dessert Varieties
Composition and nutritional value of kurunga. Useful properties and the possibility of using in the presence of diseases. Recipes for dishes and drinks with a fermented milk product and interesting facts about it
What is Chana gave, characteristics of legumes. Calorie content, composition, benefits and harms to the human body. Dishes with the product, history, what you need to know in order not to buy a fake
Features of smoked tea, how is it made? The benefits and harms of brewing, the rules for preparing a drink. Interesting facts about Lapsang Souchong
What is ayran, how is it prepared? The composition and calorie content of the drink, useful properties and possible harm when consumed. What dishes can be made based on a fermented milk product, a little history
What is yogurt, cooking methods. Caloric content of a fermented milk product made according to a classic recipe and chemical composition. Healing properties and contraindications. Dish recipes
What is this drink, how is it different from ayran, how is it prepared? Calorie content and nutrients in the composition. The benefits and harms of using tan. Fermented milk recipes
Description of Kashkaval cheese and cooking algorithm, energy value and composition. Useful properties, possible harm when consumed, use in cooking. Variety history
Today you will learn how to determine the glycemic index of foods? How does it affect the body and the basic rules for the use of such products
What is Shotis Puri, how is it eaten and what is included in its composition? Useful properties of Georgian bread, recipes for its preparation and contraindications for use
Rye bread is a traditional addition to any dish. It can be cooked with yeast or sourdough. A mixture of rye and wheat flour is used as a base
Find out what a kefir mushroom is, what diseases it will help to cope with, what kind of care it needs, as well as a few tips for use
If you decide to improve your health, then choose white tea. We will tell you about its medicinal properties and reveal all the secrets of this magical drink