Food 2024, November

Peanut flour: composition, benefits, harm, recipes

Peanut flour: composition, benefits, harm, recipes

Description of the product, useful properties, who should use it in the diet with caution. What are the best recipes for peanut flour?

Papaya leaf tea: useful properties, harm, preparation of a drink

Papaya leaf tea: useful properties, harm, preparation of a drink

Composition and calorie content of tea made from papaya leaves. Who is useful to drink a drink, contraindications and brewing rules

Jasmine tea - what is useful and how to brew

Jasmine tea - what is useful and how to brew

Features of jasmine tea and production methods. Calorie content of the drink, useful composition and possible contraindications for use. How are elite varieties brewed? Interesting facts about jasmine tea

Tiled tea - what is useful and how it is brewed

Tiled tea - what is useful and how it is brewed

What is tiled tea, manufacturing features. The ability to make at home, calorie content and chemical composition. The benefits and harms of use, how to brew

Lentil flour: benefits, harms, recipes

Lentil flour: benefits, harms, recipes

Description of lentil flour, making at home. Calorie content, composition, benefits and harms when used for food purposes. What dishes can be cooked, product history

Candied papaya: benefits, harms, calories, recipes

Candied papaya: benefits, harms, calories, recipes

Are candied papaya fruits useful or not? Composition and calorie content. Application in cooking, which dishes can be added

Dried papaya: composition, benefits, harm, recipes

Dried papaya: composition, benefits, harm, recipes

Calorie content of dried papaya, BJU, the content of vitamins and minerals. The main useful properties and contraindications. How to eat it correctly and in what recipes to use it?

Anardana: benefits, harms, cooking spices from dried pomegranate

Anardana: benefits, harms, cooking spices from dried pomegranate

Characteristics of the spice anardana, from what and how it is made. Calorie content, chemical composition, therapeutic effect and possible harm. Use in cooking and medicine, the possibility of purchase

Sawak tulum peynir: benefits, harm, preparation, recipes

Sawak tulum peynir: benefits, harm, preparation, recipes

Description of Sawak tulum peynira, peculiarities of making cheese in farms and dairy factories. Calorie content, composition, benefits and possible harm to the body. What dishes are made from it?

Flaxseed flour: useful properties and application features

Flaxseed flour: useful properties and application features

Flaxseed flour is a useful product that has found its application in cooking, is used for losing weight and for cleansing the body of harmful substances. Consider its properties and application features

Kars peynir cheese: benefits, harm, preparation, recipes

Kars peynir cheese: benefits, harm, preparation, recipes

Description of Kars peynir and manufacturing features. Calorie content and composition of nutrients, benefits and harms when consumed. Culinary uses, who developed the cheese and how

How to eat pomegranate properly?

How to eat pomegranate properly?

There are many vitamins and minerals in red pomegranate seeds. But in order for the body to receive all these substances, you need to know how to eat pomegranate correctly

Grissini bread sticks: photos, preparation, recipes

Grissini bread sticks: photos, preparation, recipes

What is grissini in cooking, how are they made? Energy value, composition, benefits and harms to the body. How are bread sticks eaten and what is prepared from them? Product history

Kopanisti cheese: benefits, harm, composition, recipes

Kopanisti cheese: benefits, harm, composition, recipes

Description of Kopanisti cheese, cooking options, composition and calorie content. Useful and harmful properties of the variety. How cheese is eaten, what is made from it, the history of its appearance

Lor Peinier cheese: benefits, harm, production, recipes

Lor Peinier cheese: benefits, harm, production, recipes

Characteristic of Lor Peynier and various manufacturing options. Calorie content, composition, benefits and harms to the body. Cooking Uses and History of Turkish Curd

Pita: benefits, harm, recipes for unleavened bread

Pita: benefits, harm, recipes for unleavened bread

Pita - bread and food packaging. Cooking methods, calorie content and vitamin and mineral composition. Benefits and harms when consumed, recipes for delicious dishes. The popularity of unusual tortillas

Kuflu peynir cheese: benefits, harm, preparation, recipes

Kuflu peynir cheese: benefits, harm, preparation, recipes

Characteristics and method of making Kuflu peynir. Chemical composition and calorie content, useful and harmful properties. Application in cooking, what to look for when buying

Peeled rye flour: composition, benefits, harm, recipes

Peeled rye flour: composition, benefits, harm, recipes

What is peeled rye flour, grinding technology. Calorie content and composition, benefits and harms when consumed. Food recipes, cosmetic uses and storage conditions

Guda cheese: benefits, harm, composition, recipes

Guda cheese: benefits, harm, composition, recipes

Description of Hood's cheese and the secrets of making. Caloric content, composition, useful and harmful properties for the human body. How the cultivar is eaten, its use as a culinary ingredient

Cheese bread: photos, preparation, recipes

Cheese bread: photos, preparation, recipes

What is cheese bread, how is it baked? Energy value and chemical composition, benefits and harms when consumed. What dishes can be cooked from savory pastries, the history of its appearance

Rye wallpaper flour: benefits, harm, production, recipes

Rye wallpaper flour: benefits, harm, production, recipes

What is wallpaper rye flour, production features, calorie content and composition. Benefits and harms when consumed, culinary uses

Couscous: benefits, harm, composition, recipes

Couscous: benefits, harm, composition, recipes

Description and peculiarities of making couscous. Energy value, composition, useful properties and possible harm when consumed. Culinary uses and introduction to therapeutic diets. Product history

Kashar peynir cheese: composition, benefits, harm, recipes

Kashar peynir cheese: composition, benefits, harm, recipes

Description Kashar peynir and cooking method. Energy value and complex of useful substances. Effect on the body when consumed, use in cooking

Wheat wallpaper flour: production and baking recipes

Wheat wallpaper flour: production and baking recipes

What is wallpaper wheat flour, how is it made? Energy value, composition, benefits and harms when consumed. Cooking Applications and Product History

Beetroot - what is the use?

Beetroot - what is the use?

Everything about beets: description, composition (vitamins), calorie content, for the treatment of which diseases are prescribed, what are the health benefits of juice, when it can be harmful, are there any

Frize salad

Frize salad

Useful properties of frisee salad and harm. The composition of vitamins and calorie content per 100 g. With what it is eaten and how to choose. Video recipes

Food preservatives: pros and cons

Food preservatives: pros and cons

What harm do food preservatives do to the human body and what are the benefits

Green onions

Green onions

What are the benefits and harms of green onions. Calorie content of green feathers per 100 g, its beneficial properties. Storage, freezing and salting. Video how to grow at home

Sunflower oil

Sunflower oil

What is useful sunflower oil for the body, as well as what harm. Calorie content and types of oil, as well as the difference from olive. Video

Green papaya

Green papaya

Read about the fruit of Asian countries - green papaya. Composition and calorie content of an unripe fruit, use in medicine and cooking

Oaklif: oak salad

Oaklif: oak salad

Useful properties of oak salad and contraindications for the human body. How to choose an oaklif and how to cook it. The composition of vitamins and calorie content

Fatty fish is the healthiest product

Fatty fish is the healthiest product

Fish is one of the foods that a person cannot do without. She deservedly occupies an appropriate place in the menu of every family

Amaranth

Amaranth

Nutritional value and healing properties of amaranth, chemical composition, presence of vitamins and minerals, cooking recipes

Vanilla

Vanilla

Cognitive information about vanilla - useful properties and harm. The composition of vitamins and calorie content per 100 g. Interesting facts, how to store and how to grow videos

Sweetie - a fruit with three names

Sweetie - a fruit with three names

Thanks to the efforts of Israeli scientists, a citrus variety known as sweetie, oroblanco or pomerite was developed. This is a hybrid of pomelo and grapefruit

Amaranth oil

Amaranth oil

Read about amaranth oil: benefits for the body, medicinal properties, calorie content per 100 grams, the composition of vitamins, harm and contraindications. Watch the video

Pumpkin seed oil

Pumpkin seed oil

Useful properties of pumpkin seed oil and harm, contraindications. The composition of vitamins and calorie content. Video about benefits. Interesting facts how to use

Pine nut

Pine nut

Useful properties of pine nuts and harm, contraindications. The composition of vitamins and calorie content. Video - the benefits of a nut. Application in cosmetology. Facts

Lettuce salad: properties, composition, recipes

Lettuce salad: properties, composition, recipes

The composition and calorie content of lettuce. Useful properties of the product, contraindications for use and possible harm to the body. How to choose and store lettuce? Lettuce leaves in cooking

Cashew nuts

Cashew nuts

Useful properties of cashews and harm, contraindications. The composition of vitamins and calorie content of the nut. Video - benefits