Everyone loves beautiful and delicious food. But many of them are difficult to cook, and it takes a lot of time. That is why not only delicious, but also easy-to-prepare food is appreciated. A step-by-step recipe with a photo of an omelet with sweet bell pepper. Video recipe.
The omelet is known all over the world. This is a wonderful breakfast dish because it cooks quickly, but it turns out to be quite satisfying. It is prepared from beaten eggs either alone or with any liquid, which is milk, cream, sour cream or water. There are recipes for omelet with flour or semolina, they add more density and satiety. Delicious omelets are made with various additives. However, in cooking, there are many variations of this dish, tk. they are loved by many. Therefore, each housewife selects additional products to her liking. Today I propose to make a delicious, delicate and aromatic omelet with sweet bell pepper. Vegetables go great with protein foods! This is a great option not only for breakfast, but also for dinner. You do not have to stand at the stove for a long time to get a hearty and tasty dish, because it will take no more than 15 minutes to prepare it.
We will cook the proposed food in a frying pan. But if you wish, you can make it in a slow cooker or oven. Thanks to this technique, there is no need to constantly monitor the cooking process and see if the ingredients are burnt. And this is a real gift for the hostesses. If you wish, you can supplement the taste palette of the dish and add hard cheese, onions, herbs, spices, spices …
- Caloric content per 100 g - 171 kcal.
- Servings - 1
- Cooking time - 15 minutes
Ingredients:
- Eggs - 2 pcs.
- Ground black pepper - a pinch
- Olive or vegetable oil - for frying
- Basil, cilantro - 1-2 sprigs
- Salt - 0.5 tsp or to taste
- Sweet Bulgarian - 1 pc.
Step-by-step preparation of an omelet with sweet bell pepper, a recipe with a photo:
1. Wash the eggshells and gently break them. Pour the contents into a deep bowl and season with salt.
2. Stir with a whisk or fork until smooth.
3. Wash cilantro and basil and pat dry with a paper towel. Finely chop the greens.
4. Wash and dry sweet bell peppers. Cut off the tail, remove the baffled seed box and cut into strips. Put the pan on the stove, add oil and heat. Add the pepper and fry it over medium heat until golden brown.
5. Pour the egg mixture over the pepper and sprinkle with herbs. Also season with a pinch of ground black pepper.
6. Cover the pan with a lid and cook an omelet with bell peppers over low heat until cooked. coagulation of proteins. Serve hot immediately after cooking with fresh bread, croutons or croutons.
See also a video recipe on how to make an omelet with bell pepper.
